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Food of korea 200 recipes. / Editor; Korean Food Promotion Institute

Colaborador(es):

Korean Food Promotion Institute [Editor]

Tipo de material: Texto

TextoIdioma: Inglés Detalles de publicación: CA, USA : Hollym, 2017Edición: 1st ed. (second printing 2018)Descripción: 323 p. : il. ; 26 cmISBN:

9781565914872

Tema(s):

Clasificación CDD:

641.59519 F686

Resumen: [Food of Korea: 200 Recipes was written to expand the foreign language orthography of the Korean food menu and to ensure that Korean food can be enjoyed throughout the world by developing recipes with consistent names. This book intends to widely promote the accurate names and recipes of Korean food while publicizing the uniqueness and originality embodied by the representative Korean foods]

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Existencias
Tipo de ítem	Biblioteca actual	Colección	Signatura	Copia número	Estado	Fecha de vencimiento	Código de barras
Libro 3 días	Biblioteca Rafael Meza Ayau	Colección General	641.59519 F686 2017 (Navegar estantería(Abre debajo))	01	Disponible		66166

Incluye referencia e índice

[Food of Korea: 200 Recipes was written to expand the foreign language orthography of the Korean food menu and to ensure that Korean food can be enjoyed throughout the world by developing recipes with consistent names. This book intends to widely promote the accurate names and recipes of Korean food while publicizing the uniqueness and originality embodied by the representative Korean foods]

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